Premium taste and convenience for professionals
Julius Meinl is an international brand with over 160 years of history, rightfully associated with the highest standards of quality, taste, and service in the HoReCa segment. In addition to coffee and tea, the company offers premium Julius Meinl hot chocolate for restaurants, cafes, coffee shops, and hotels, created specifically for professional use.
Julius Meinl hot chocolate for HoReCa is available in convenient and economical 1 kg packaging, making it a cost-effective solution for high-traffic establishments. The large format is ideal for the stable operation of bars and coffee shops, allowing for cost control and maintaining consistently high quality in every serving.
The product is based on a high content of high-quality, selected cocoa beans, which dissolves easily and quickly in hot milk or water. The drink has a thick, rich texture, an intense chocolate aroma, and a rich taste comparable to the hot chocolate served in the best European coffee shops and restaurants. The product contains no artificial additives and boasts a natural, pure taste that guests appreciate.
A special advantage of Julius Meinl hot chocolate for HoReCa is its simplicity and ease of preparation. The drink requires no complex technology or extensive staff training, is easily prepared by bar staff, and is ideal for quick service even during peak hours. This makes it a versatile solution for hotels, restaurants, cafes, and coffee shops of all types.
Hot chocolate has deep European traditions, particularly in Austria, Italy, and France, where it is considered a gastronomic pleasure in its own right. In Uzbekistan, this drink is also becoming increasingly popular and sought after, especially during the colder months, when guests seek warming, rich, and comforting drinks.
It’s important to note that hot chocolate is caffeine-free, making it suitable for everyone—both coffee lovers and non-coffee drinkers. It’s an ideal choice for any time of day: morning, afternoon, or evening. A cup of thick, sweet Julius Meinl hot chocolate can fully replace dessert, a serving of cake, or pastry, making it especially appealing for establishments.
Julius Meinl hot chocolate offers:
- a premium product for the HoReCa segment;
- convenient and affordable 1 kg packaging;
- easy preparation and consistent quality;
- rich flavor and thick texture;
- a caffeine-free drink for guests of all ages;
- the perfect solution for cold weather and cozy get-togethers.
Julius Meinl helps establishments create an atmosphere of comfort and indulgence, where every cup of hot chocolate becomes an opportunity to spend time with friends, relax, and experience true gastronomic pleasure.